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You can omit the lemon zest, but it really does add amazing lemon flavor Oil use high-quality oil for healthy fats and flavor
Each print is Estate stamped on the back and signed and numbered by David Shaw, and accompanied by a letter of authenticity
Just serve a bowl of it for a tasty, satisfying meal
How to make it To the bowl of a food processor or blender add 3/4 cup red wine vinegar, 1/2 cup grated Pecorino Romano cheese, 1 teaspoon of dried oregano, 1/4 teaspoon of crushed red pepper flakes, 5 cloves of garlic, 1/4 cup of flat-leaf parsley, and 1 1/2 teaspoons of Dijon mustard
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