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Keep it simple and avoid anything that could draw attention away from the moment
(The length of time will vary depending on the temperature you prefer to enjoy your steak.*) Once the steak hits your preferred internal temperature, remove from the skillet and let rest for 10 minutes before slicing the steak against the grain
The internet has ruined the term perfect and I get it, I do
So it's only fitting that the ivory-beaded tulle beauty found its way to an exhibition at the Museum of Fine Arts in Houston, where it'll be on display for every wandering eye lucky enough to make a trip down South to see it
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